Please ask about our specials and feel free to make any special requests!
Main Menu
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| Chicken Salad All White meat Chicken breast shredded w/ finely chopped celery & onions and mixed with mango chutney and mayonnaise | $9.00 |
| Tuna Salad Fresh Yellow-Fin Tuna with celery, onions, fresh Dill and Mayonnaise | $9.50 |
| Egg Salad Our own version of this classic salad | $6.00 |
| Pasta Salad Rotini pasta with tomatoes, cucumbers, red onion & tossed with Balsamic Vinaigrette | $6.50 |
| Potato Salad Redskin Potatoes with a hearty Bacon Ranch Dressing | $6.50 |
| Cole Slaw Chopped Green Cabbage and carrots tossed with a sweet vinegar Mayonnaise dressing | $5.50 |
| Macaroni Salad Elbow macaroni w/Celery, Carrots, Peas in a Sour Cream & Mayonnaise dressing with chopped parsley | $5.50 |
| Red Onion, Tomato & Fresh Mozzarella Salad With a Fresh Pesto Vinaigrette | $9.00 |
| Edamame Salad Edamame and Black beans with Roasted peppers and Balsamic Vinaigrette | $6.50 |
| Fresh Fruit Salad Seasonal fresh Fruit cut to bite size pieces | $6.50 |
| Roasted Corn & Black Bean Made with Cilantro, peppers, sesame oil and rice wine vinegar | $6.00 |
| Grilled Vegetable & Cheese Tortellini Salad with Pesto Vinaigrette | $8.00 |
| Greek Pasta Salad – Bowtie Pasta w/olives, cucumbers, artichokes, tomatoes and Feta Cheese Vinaigrette | $7.00 |
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| Tossed Salad Fresh Greens with carrots, cucumber & tomatoes and sprinkled with shredded cheddar cheese, chopped egg served w/ dressing on the side | $9.50 |
| Kale Salad Fresh kale with Reds & Greens, Purple Cabbage, Carrots, Dried Cranberries and Sunflower seeds with a Vidalia Onion Vinaigrette | $9.50 |
| Chef Salad Julienne of Ham, Turkey, Swiss and Cheddar with Hard Cooked Eggs on top of shredded Greens, Carrots & Tomatoes * | $9.50 |
| Caesar Salad Classic salad of Romaine, Parmesan Cheese and Croutons | $9.50 |
| Greek Salad Greens with Feta Cheese, Olives, Cucumbers, tomatoes, pepperoncini and Greek Vinaigrette | $9.50 |
| Oriental Salad Fresh greens tossed with Celery, Carrots, Mandarin Oranges, Almonds, Chow Mein Noodles and Mandarin Orange Sesame Dressing | $9.50 |
| Reds, Greens & Spinach Salad with candied pecans, dried cranberries crumbled Gorgonzola and Champagne Vinaigrette | $9.50 |
Proteins for Salads (*except Chef Salad)
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Included |
| * All salads can be ordered as a 1/2 or side salad without protein to accompany a sandwich or meal | $5.00 |
| * Boxed Salad – Any of the above salads can be boxed with a fresh fruit cup, a homemade cookie or brownie and a beverage | +$4.50 |
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| Asparagus, Carrots, Reds & Greens & Asiago Cheese Wrap all in a Spinach Tortilla with Balsamic Onions —A friends and family favorite | $7.50 |
| Ham, Turkey & Bacon Club with Cheddar Cheese on wheat bread with lettuce, tomato & CCC Sandwich Sauce | $7.50 |
| Italian Hoagie Salami, Ham, Pepperoni, Provolone Cheese with shredded lettuce, tomato & banana peppers on a hoagie roll with a Pesto Aioli | $7.50 |
| Sliced Roast Beef with Balsamic Onions & Swiss Cheese in a Garlic Herb Wrap with a Horseradish Mayonnaise | $7.50 |
| Marinated Grilled Chicken Breast with lettuce & tomato on a Kaiser Roll with Barbeque sauce on the side, cheese can be requested | $7.50 |
| Grilled Chicken Breast with Roasted Pepper, Pepper jack Cheese on a Kaiser Roll With lettuce, tomato and Pesto Aioli | $7.50 |
| Virginia Ham & Smoked Turkey with Cheddar on a Ciabatta Roll With lettuce, tomato and CCC sandwich sauce | $7.50 |
| Crispy Chicken Wrap Crispy Chicken tender strips with shredded lettuce, tomatoes, cheddar cheese & Chipotle Ranch | $7.50 |
| Mango Chicken Salad Wrap Served in a Spinach Tortilla with Shredded Lettuce | $7.50 |
| Tuna Fish Salad Wrap – Fresh Ahi tuna with dill served in a Spinach Tortilla with Shredded Lettuce | $7.50 |
| Grilled Vegetables on Brioche – Marinated and grilled Portobellos, Squash, Peppers & Onions with Hummus and Spinach | $7.50 |
| Roast Turkey and Cheddar with Cranberry Aioli and Field Greens on Wheat Berry Bread | $7.50 |
| Greek Chicken Wrap – Grilled Chicken Strips with Feta, Olives, Cucumbers, Tomatoes, Lettuce and Greek Dressing wrapped in a Sun Dried Tomato Wrap | $7.50 |
| — Boxed Lunch —Any of the above sandwiches or wraps served with fresh fruit salad, pasta salad or bacon ranch potato salad, pickle, homemade cookie or brownie and a soft drink or bottled water. *Can easily be customized for you! | +$5.50 |
| Bag of Lay’s Potato Chips 1oz. | $1.25 |
Sandwiches & Wraps
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Soups, Chili, & Chowder
Starters & Breads |
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| Bacon Wrapped Scallops* | $3.50 each |
| Key West Shrimp Cocktail with Tarragon* | $2.25 each |
| Sausage Stuffed Mushrooms* | $2.75 each |
| Meatballs *Swedish, Sweet & Sour or Barbecue | $0.75 each |
| Mini Crab Cakes w/Remoulade* | $3.25 each |
| Mini Chicken, Spinach & Leek Cakes w/Creole Remoulade* | $3.00 each |
| Marinated Grilled Vegetable Tray,serves 10– 12ppl (12″ Tray) | $45.00 |
| Assorted Fruit & Cheese Tray with Crackers & Dip (12″Tray) | $50.00 |
| Freshly Baked Italian Loaf of Bread | $6.50 |
| Dinner Roll variety, sold by the dozen | $6.00 |
| * = Minimum order of 1 dozen | |
BeveragesCanned Ice Tea / Canned Coke Products/ Bottled Water |
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Comfort foods –All of our Comfort Foods are served with a seasonal vegetable and suitable starch. |
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| Marinated & Grilled Chicken Breast w/Garlic Lemon Herb Sauce | $15.00 |
| Traditional Meat Loaf with a Mushroom Gravy | $15.00 |
| Slow cooked Roast Beef, thinly sliced and served with Au Jus | $15.00 |
| Chicken & Dumplings served with Buttermilk Biscuits | $15.00 |
| Chicken Française – lightly dipped in egg and sauteed. Served with a Lemon Caper Butter Sauce | $15.00 |
| Grilled Chicken & Cheese Tortellini with Broccoli, Carrots & Peas tossed with a roasted Garlic Alfredo Sauce | $15.00 |
| Sausage Stuffed Pork Loin served with pan jus | $15.00 |
| Lemon Dill Cod – Fresh Cod baked in the oven and served with a Lemon Dill Sauce | $15.00 |
Hungarian Meals
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| Toltott Kaposzta – Stuffed Cabbage -Family recipe of ground pork and rice with seasonings rolled into freshly cooked cabbage topped with sauerkraut | $16.00 |
| Csirkepaprikás – Chicken Paprikas – Boneless chicken thighs slow cooked in a rich onion and paprika sauce | $16.00 |
| Szegedi Gulyás – Goulash made with pork and finished with sauerkraut | $16.00 |
| Marhapörkölt – Beef Gulyás – Hearty beef goulash with large chunks of prime beef and a rich paprika based gravy | $16.00 |
Gourmet dinnersJust a step up from the others – different sides compliment each dish but can be substituted if necessary. |
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| Shrimp & Scallop Cavatappi – Fresh Shrimp, bay scallops & baby spinach tossed in a roasted garlic, sun dried tomato and Parmesan cream with cavatappi pasta | $18.50 |
| Carolina Shrimp and Grits – Tasso ham, green onions, bell peppers, celery & garlic make up this rich stock full of fresh shrimp and served over aged cheddar grits | $18.50 |
| Braised Beef Short Ribs – Cooked slow and low for hours in red wine and vegetables. These juicy boneless ribs are served with smoked gouda whipped potatoes and sauteed spinach | $19.50 |
| Pork Schnitzel – Pork cutlets served with braised red cabbage and roasted garlic whipped potatoes | $18.50 |
| Seared Salmon – Filet of Atlantic Salmon seared and topped with Honey Bourbon Mustard and an herb crumb topping, paired with Asparagus and Braised Green Lentils | $19.50 |
Kabobs – three choices, all cooked to perfection and drizzled with ponzu sauce and served over basmati rice pilaf – 3 kabobs per person
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$22.50 |
| Stuffed Chicken Breast – Boneless chicken breast stuffed with Goat Cheese, Fresh Spinach and Sun Dried Tomatoes w/Poultry Demi Glace, Barley & Wild Rice Pilaf and Green Beans & Balsamic Onions | $18.50 |
| Grilled Vegetable Gnocchi – Smoked Tomato Basil Sauce with fresh Ricotta and a Medley of Grilled Vegetables tossed with the Gnocchi | $17.00 |
Entrees available in a 9×11 Pan |
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| Meat Lasagna Sausage & Ground Beef with Fresh Herbs & Cheeses | $50.00 |
| Vegetable Lasagna Roasted Vegetables, including portobello mushrooms, zucchini, yellow squash, carrots, spinach, onions and garlic layered with fresh pasta sheets, mozzarella and ricotta cheese and a fresh tomato sauce and herbs |
$50.00 |
| Baked Ziti with Italian Sausage and Cheese | $50.00 |
| Stuffed Cabbage Rice & Ground Pork Stuffed Cabbage with Savory Sauerkraut | $45.00 |
| Chicken & Dumplings Tender Chicken and fresh Vegetables with homemade Dumplings | $50.00 |
| Macaroni & Cheese Elbow Macaroni in a creamy Cheddar Cheese Sauce | $25.00 |
| Grilled Chicken and Cheese Tortellini w/Vegetables in an Alfredo Sauce | $50.00 |
| Carolina Shrimp and Grits – Tasso ham, green onions, bell peppers, celery & garlic make up this rich stock full of fresh shrimp and served over aged cheddar grits | $65.00 |
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| Tiramisu | $6.00/ $40 |
| Angel Food Cake | $24.00 |
| Carrot Cake with Cream Cheese Frosting* | $4.50 / $45 |
| Chocolate Ganache Layer Cake* | $5.50 / $40 |
| French Vanilla Cake with Butter cream frosting* | $4.50 / $30 |
| German Chocolate Cake* | $5.00 / $40 |
| Bread Pudding with Bourbon Custard | $5.00/ $40 |
| Large Cookie(Chocolate Chip, Peanut Butter, Coconut, Oatmeal Raisin) | $1.50 |
| Large Brownie | $1.50 |
| Lemon Bars – 2″ x 2″ square | $3.00 |
| * = 10 inch round, double layer cakes | |
Desserts
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| 1/2 Sheet (12×18)– double layer | NA |
| Full Sheet (18×24)– double layer | NA |
